Just when we thought Adour (Alain Ducasse’s fab French restaurant at the St. Regis New York) couldn’t possibly be more luxe, we find out that their Wine Library has just gone paperless.

The glamorous gold and bronze bar now features an interactive wine menu that is guided by the touch of patrons. See a bottle that sounds interesting? Make your selection and a rosette will appear containing all the details needed to pick the perfect glass.

We’re guessing that the service at Adour hardly needs the added help of this full service menu, but there are a few local hot spots we can think of that would benefit from the technology - it would certainly beat flagging down unhelpful actors, errr… we mean, waiters pretending to know a thing or two about wine.